{"id":8807,"date":"2019-03-17T13:07:56","date_gmt":"2019-03-17T17:07:56","guid":{"rendered":"http:\/\/132.236.156.160\/cuccap\/?p=8807"},"modified":"2020-07-20T17:14:17","modified_gmt":"2020-07-20T21:14:17","slug":"2018-cucurbit-cultivar-evaluations","status":"publish","type":"post","link":"http:\/\/132.236.156.160\/cuccap\/2019\/03\/17\/2018-cucurbit-cultivar-evaluations\/","title":{"rendered":"2018 Cucurbit Cultivar Evaluations"},"content":{"rendered":"<p>Vegetable Extension researchers cooperate with extension agents, vegetable seed companies, and others to evaluate cucurbit crops for yield, marketability, and quality\u00a0 including damage from disease.\u00a0 Crops were\u00a0grown using recommended practices for commercial production in North Carolina. Furthermore, pesticides used on all plots were chemicals labeled for use on that crop.<\/p>\n<ul>\n<li><a href=\"https:\/\/cucurbits.ces.ncsu.edu\/growing-cucurbits\/variety-trials\/2018-north-carolina-orange-flesh-melon-cultigen-evaluations\/\" target=\"_blank\" rel=\"noopener noreferrer\">2018 North Carolina Orange flesh melon cultivar evaluations<\/a>. Horticulture Series No. 227<\/li>\n<li><a href=\"https:\/\/cucurbits.ces.ncsu.edu\/growing-cucurbits\/variety-trials\/2018-north-carolina-and-tennessee-pumpkin-cultigen-evaluations\/\" target=\"_blank\" rel=\"noopener noreferrer\">2018 North Carolina and Tennessee pumpkin cultigen evaluations<\/a>. Horticulture Series No. 225<\/li>\n<li><a href=\"https:\/\/cucurbits.ces.ncsu.edu\/growing-cucurbits\/variety-trials\/2018-north-carolina-triploid-standard-mini-size-watermelon-cultigen-evaluation-studies\/\" target=\"_blank\" rel=\"noopener noreferrer\">2018 North Carolina Triploid standard and mini watermelon cultigen evaluation studies<\/a>. Horticulture Series No. 226<\/li>\n<li><a href=\"https:\/\/cucurbits.ces.ncsu.edu\/growing-cucurbits\/variety-trials\/2018-zucchini-squash-cultigen-evaluations\/\" target=\"_blank\" rel=\"noopener noreferrer\">2018 North Carolina Zucchini squash cultigen evaluations<\/a>. Horticulture Series No. 224<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Crops: Orange Flesh Melon, Pumpkin, Watermelon, and Zucchini Squash<\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"quote","meta":{"footnotes":""},"categories":[269],"tags":[547,12,136,196,4,526],"_links":{"self":[{"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/posts\/8807"}],"collection":[{"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/comments?post=8807"}],"version-history":[{"count":3,"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/posts\/8807\/revisions"}],"predecessor-version":[{"id":8854,"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/posts\/8807\/revisions\/8854"}],"wp:attachment":[{"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/media?parent=8807"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/categories?post=8807"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/132.236.156.160\/cuccap\/wp-json\/wp\/v2\/tags?post=8807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}